Crunchy Spicy Rainbow Slaw. It’s crunchy. It's spicy. It’s tangy. It’s healthy. It’s everything you could want in a simple no-cook recipe, and it’s perfect for those spring and summer picnics just around the corner.
Place the rainbow slaw, raisins, and sunflower seeds into a salad or mixing bowl.
2) In a separate bowl, combine the ingredients for the dressing (plain Greek yogurt, apple cider vinegar, honey, sriracha, salt and pepper), and mix until smooth and well combined.
3) Pour the dressing over the salad ingredients, and toss to coat.